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Recipe of The Month – Ceviche

Recipe of The Month – Ceviche

Ceviche is a wonderfully refreshing snack or even meal made with white fish and cooked in lime juice. You can ad other ingredients like shrimp, octopus to make it to your liking. Served cold with chips or crackers it is widely consumed here in Costa Rica. Give it a...

Recipe of The Month – Snapper a la Talla

Recipe of The Month – Snapper a la Talla

Ingredients Red Snapper a la Talla is perfect in its traditional presentation, a whole red snapper is butterflied and split down the middle so that you can grill the fillets on both sides of the fish at once. This is a lovely presentation and the Snapper is a white...

Recipe of the Month: Lobster salad

Recipe of the Month: Lobster salad

Lobster Salad Ingredients This Lobster Salad is refreshing and a great complement to your dinner or even as a main course. Made with mangos and passion fruit it combines amazing flavors. 30 grm cucumber 80 grm lobster 15 grm diced mango Vinaigrette: 1 passion fruit 5...

Recipe of the Month – Tacos de Pescador Fritos

Recipe of the Month – Tacos de Pescador Fritos

Fish Tacos When you think of Tacos usually tortillas with beef, chicken or pork come to mind. Fish Tacos are fresh and bursting with exquisite flavors and textures. This is a wonderful dish and very easy to make. Please enjoy and share your recipes with us....