Recipe of The Month – Ceviche

Recipe of The Month – Ceviche

Ceviche is a wonderfully refreshing snack or even meal made with white fish and cooked in lime juice. You can ad other ingredients like shrimp, octopus to make it to your liking. Served cold with chips or crackers it is widely consumed here in Costa Rica. Give it a...

Recipe of The Month – Snapper a la Talla

Recipe of The Month – Snapper a la Talla

Ingredients Red Snapper a la Talla is perfect in its traditional presentation, a whole red snapper is butterflied and split down the middle so that you can grill the fillets on both sides of the fish at once. This is a lovely presentation and the Snapper is a white...

Recipe of The Month – Caesar Salad Dressing

Recipe of The Month – Caesar Salad Dressing

Homemade caesar salad dressing is easy to make and much better than store bought. The Caesar is my favorite salad. I love the romaine lettuce and croutons with parmesan cheese and yes lots of pepper. Makes about 1 cup Ingredients ½ teaspoon anchovy paste ¼ teaspoon...

Recipe of the Month – Tacos de Pescador Fritos

Recipe of the Month – Tacos de Pescador Fritos

Fish Tacos When you think of Tacos usually tortillas with beef, chicken or pork come to mind. Fish Tacos are fresh and bursting with exquisite flavors and textures. This is a wonderful dish and very easy to make. Please enjoy and share your recipes with us....

Recipe of the Month – Coffee & Chocolate Terrine

Recipe of the Month – Coffee & Chocolate Terrine

[vc_row][vc_column width="2/3"][vc_column_text] The Coffee and ChocolateTerrine is a richly flavored and truly decadent dessert. Th combinations of flavor are a symphony to your taste buds. Ingredients 1 ½ oz Espresso Coffee 300 g Dark Chocolate 400 g Bitter Cocoa 12...