NAVIGATION

Recipe of The Month – Ceviche


Warning: count(): Parameter must be an array or an object that implements Countable in /home/howlermag/public_html/old/wp-content/themes/new-paper/includes/general.php on line 193
Recipe of The Month – Ceviche

Your Lead Paragrpah goes here

Serves 4

Ingredients

1- Filet of corvina or any other white, meaty fish
½ cup chopped onion
¼ cup chopped cilantro
½ cup chopped sweet pepper or bell pepper
1 cup fresh lemon juice (preferably lemon mandarin)
¼ teaspoon black pepper
½ tablespoon of salt
2 ounces ginger ale

Method of Preparation

Cut the fish into bite size pieces. Mix all the ingredients in a bowl and let marinate for 15 to 20 minutes. Serve with soda crackers or tortilla chips.

Top