[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]Agua de Sapo, or "Toad Water," might sound like a questionable choice at first, but don’t let the name fool you! This traditional Costa Rican drink is...
Fire and Flavor: The Art of Costa Rican BBQ and Street Grilled Meats
[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]Costa Rica’s food culture is rich with bold flavors, and when it comes to grilled meats, the country takes things to the next level. Whether you’re...
Flavors of Costa Rica: A Culinary Journey Through Its Diverse Regions
[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]Embarking on a culinary tour of Costa Rica offers an enchanting blend of flavors that reflect its rich biodiversity and cultural diversity. This...
Artisanal Foods and Beverages: Costa Rica’s Culinary Renaissance
[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]Costa Rica is not just a haven for nature lovers but also a vibrant canvas for a flourishing artisanal food and beverage scene. Here, a spirited cadre...
The Vibrant Citrus Palette: Understanding Costa Rica’s Lemons and Limes
[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]A Comprehensive Guide to Lemons and Limes in Costa Rica: Varieties, Uses, and Seasonality Costa Rica's fertile landscapes offer a perfect environment...
Why Costa Rica Might as Well Be Called “Costa Pollo”: A Look at the National Obsession with Chicken
[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]In Costa Rica, it seems the national bird might as well be a fried chicken. From bustling city streets to sleepy beach towns, you’re never more than a...
Sopa de Tapado: A Taste of the Coast
[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]Nestled along the vibrant coasts where the jungle meets the sea, the culinary traditions of Central America bloom with as much diversity and color as...
Tamales: The Heart and Soul of Latin American Festivities and Traditions
[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]In the vibrant lands of Latin America, where rich traditions and diverse cultures intertwine, there exists a culinary masterpiece revered for...
Garden to Gourmet: Celebrating Costa Rica’s Vibrant Squash and Pumpkins
[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]Exploring Squash and Pumpkins in Costa Rica: Varieties, Seasons, and Culinary Traditions Costa Rica's verdant environment, supported by rich...
Holiday Favorite: Eggnog
[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]To create a delightful eggnog cocktail served in a sugar-rimmed glass, you can follow these popular recipes that incorporate various spirits and...
Two Cream Cheese Holiday Desserts
[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]In Costa Rica, if you are looking for a product similar to Philadelphia cream cheese, you might want to try Queso Crema from local brands like Dos...
A Culinary Crawl Through Costa Rica’s Sausage Scene: From Spice to Slicej
[vc_row][vc_column width="3/4" css=".vc_custom_1691013008333{background-color: #f9ecc5 !important;}"][vc_column_text]Let’s embark on a delightful escapade across Costa Rica, where sausages aren't just food; they're a festival of flavors and a true testament to the art...












